About - Bottomless Brunch at SAMA

Welcome to SAMA Bankside, we’re an independent neighbourhood bar and restaurant located within railway arches besides Blackfriars Bridge Road on the south side of the Thames. Our food is freshly cooked with love (along with other ingredients) by our head chef Alex and his talented team.

Based on a modern British menu with the occasional Caribbean twist, our chicken with coconut rice & peas and pineapple slaw, salt cod fritters with sweet chilli sauce and Caribbean inspired chicken pizza bring a touch of the tropical to the Bankside scene. Our hidden gem is also bursting with classic and unique creative cocktails too along with a great vibe to match.

We offer a choice of 2 Bottomless Brunches every Friday from 5pm and every Saturday and Sundays from 1pm. Little Brunch – 2 courses with 1.5 hrs of bottomless Prosecco or opt for the Big Brunch – 3 courses with 2 hrs of bottomless Prosecco *a 12.5% service charge (optional) will be added to your bill

Meal and Drinks Alternatives

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Vegan
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Vegetarian
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Gluten Free
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Non-Alcoholic

Please place allergen details in “additional information” box on check out

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Menu Bottomless Brunch Times

 

Saturday 1300 > 1600
Menu Bottomless Brunch Price

 

2 Courses and 1.5 hrs of Prosecco or Cosmo Punch £45.00

Overall ratings and reviews

Reviews can only be made by diners who have brunched at this restaurant

(457 reviews)

4.25

Overall

4.5

Refill speed

4

Food

4.25

Value

5

4

3

2

1

  • SUSAN

    Overall: 5 - Food: 5 - Refill speed: 5 - Value: 5

    A brilliant time we had and special thanks to Katie who served us. Katie made us some lovely cocktails. We will be returning

  • Anthony

    Overall: 5 - Food: 5 - Refill speed: 5 - Value: 5

    Great service and atmosphere. The staff were friendly and so helpful. Would highly recommend.

  • Alicia

    Overall: 3 - Food: 3 - Refill speed: 3 - Value: 3

    The food was lovely but the only let down was that our reservation was missing from your staffs run sheet leaving them in a hurry and rush to get our table ready