Bottomless Brunch at Rapsa @ 100 Hoxton
This trendy brunch spot in the heart of Shoreditch is the brainchild of Mediterranean-trained Pinoy chef Francis Puyat, formerly of NOPI – Yotam Ottolenghi’s West-End masterpiece. 100 minutes of bottomless drinks, with any main brunch dish, makes this a popular destination for the perfect bottomless brunch.

£30-50
Chilled
Asian
Cocktails