About - Coqbull

14 years ago a new concept was born in Ireland, Coqbull. Focusing on only the best locally sourced ingredients with a mouth-watering menu consisting of, rotisserie chicken, organic gourmet beef burgers and a spectacular array of Coqtails served by some of the most passionate bartenders of the West End.

After the great success of the two venues based in Ireland, owner Patrick Frawley couldn’t resist but bring the tongue-in-cheek brand to Soho in the heart of Piccadilly Circus. Their lively and energetic take on casual dining will leave you only wanting to stay longer.

Coqbull Soho consists of three exquisite bars spread across four floors with a spacious outside dining area and a one-of-a-kind rooftop terrace with heaters and blankets at the ready.

Now offering a delicious bottomless brunch with Coqbulls unique twist on brunch classics and 90 minutes of bottomless Prosecco or Mocktails.

Bottomless brunch at CoqBull Soho is time-limited to 1 hour , 30 minutes and this commences from the time of your reservation. Drinks will be replaced/topped up once it has been finished. Drinks cannot be shared. The whole table must go bottomless to qualify. Management reserve the right to refuse serving alcohol to any participant at any time without notice. Drinking to an excess bottomless brunch will not be permitted and participants are required to drink responsibly at all times.


Bottomless Brunch Times


Saturday 12pm, 1.45pm and 3.30pm

Bottomless Brunch Price


Choose one brunch dish and enjoy 90 minutes of bottomless drinks £35.00